Both also enjoy using local botanicals and have largely kept a crafty, artisanal image.ĭespite being half a world away from each other, Japanese and American Gin are quite like each other. Both are also milder gins with more complex flavors. How Are Japanese & American Gin Similar?Īmerican and Japanese Gins are emerging producing regions without a specific style. QUICK TIP: Some popular Japanese Gin brands include Roku, Nikka Coffey Gin, and Ki No Bi. This allows you to taste other flavors in Japanese Gin. Unlike London Dry Gin, Japanese Gin is lighter than the juniper flavor. These botanicals include Sakura flowers, green tea, Yuzu peel, or Sanshu peppers.Īs a result, Japanese Gin may have a unique taste. Japanese Gin makers also love to add their own botanicals. It is less efficient but is believed to make better-tasting gin. Japanese distillers also tend to use a pot still to distill gin. This is unlike other gin, which may use common grain alcohol. Japanese Gin uses the local spirit, Shochu, as base alcohol. This is because Japanese distillers love to experiment with production methods. Japanese Gin may have a different makeup than common gin or American Gin. The only criterion is the gin must be distilled and made in Japan. Like American Gin, it does not have set criteria. Japanese Gin refers to gins made in Japan. Popular examples include Roku and Nikka Coffey Gin.

Japanese Gin is mellower and more complex than London Dry Gin. It commonly uses pot still, and local botanicals enhance its flavor. Japanese Gin is distilled and made in Japan. QUICK TIP: Popular American Gin brands include Seagram, Aviation Gin, and Breckenridge. Its lighter taste allows it to blend well with other drinks and not overpower them. This also makes it interesting for mixologists, who like to use it to create new cocktail recipes. As a result, American Gins can have a more complex and interesting flavor. The juniper berry taste is less strong, which allows space for other flavors to come in.Īmerican distillers then experimented with many botanicals to fill the void. Some may also distill both together for more flavor.Īmerican Gin usually has a mellower flavor compared to traditional gin. Distillers mix botanicals and base alcohol together, either by infusion or mashing. The process of making American gin is rather like regular gin. London Dry Gin has specific requirements before any gin can use the name. This means American gin is different from London Dry Gin. It does not refer to a particular style of gin with a set way of making it. Popular brands include Seagram and Aviation Gin.Īmerican Gin refers to gin that is made in the United States. It is popular with mixologists, who use it to create a crisp, refreshing drink. It usually has a lighter taste than London Dry Gin and may have a more complex flavor.

What Are The Popular American Gin Brands?Īmerican Gin is made and distilled in the United States.

What Are The Popular Japanese Gin Brands?.

How Are Japanese & American Gin Different?.

Both Are Emerging Gin Producing Regions.How Are Japanese & American Gin Similar?.Want to go All-American? Try out Seagram’s Extra Dry Gin instead. Want to skip straight to the tasting bit? Pick up Roku, a popular Japanese gin. Finally, we look at some of the more popular brands of both types of gin. We also try to see how similar and different they are. This article explores Japanese gin vs American Gin. This results in exciting new flavors that may be refreshing to gin drinkers. Both focus on mellowing the juniper flavor to allow other botanicals to appear. Japanese and American Gin are both newer, emerging styles of gin. What about Japanese or American Gin? Will they taste good? How are they similar and different from each other? You may also hear of newer gins that are becoming more popular such as American and Japanese gins.īut of these gin types, which one tastes better? Suppose you have bored with the classic London Dry and want to try something new.

You should know the classics such as London Dry or Plymouth.

Gin in japanese